Chicken fried steak, like here at the Cracker Barrel, is true Southern comfort food. Photo: Cracker Barrel California restaurants, comfort food, foodie flood blogger By Kevin Wilkerson, PubClub.com Food Blogger I am from the South and have the credentials that mark me as being a true Southerner: I love college football and independent women who also know how to make it seem as if the men are in charge of things, would rather wear jeans than slacks and prefer warm weather to being cold. I also like true Southern food. You know, the standards, things that you can get in pretty much every restaurant in the South and are at every picnic and family outing. Now that I live in California, tho, I can’t find those foods. This is because, let’s face it, California is not a great comfort food state. All those transplanted Midwesterners out here who grew

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