It’s about to get cheesey up in here, because Taco Bell’s iconic
Quesalupa is back, and this bad boy is more
craveable than ever, with 50% more cheese inside its famous
double-layered shell! For those of you who haven’t had a Quesalupa
before, it was a limited-time offering from 2016, and I’ll never
understand why they took it off the menu, because it was delicious!
Essentially they stuff a famously crispy chalupa shell with a blend
of melted pepper jack and mozzarella cheeses from edge-to-edge, and
then add seasoned beef, crispy lettuce, cheddar cheese, diced
tomatoes and reduced fat sour cream. Vegetarians can substitute the
beef with black beans. The Quesalupa will relaunch nationwide on
Thursday March 11th and will be available for a limited time. The
menu offering
It’s about to get cheesey up in here, because Taco Bell’s iconic Quesalupa is back, and this bad boy is more craveable than ever, with 50% more cheese inside its famous double-layered shell!
For those of you who haven’t had a Quesalupa before, it was a limited-time offering from 2016, and I’ll never understand why they took it off the menu, because it was delicious! Essentially they stuff a famously crispy chalupa shell with a blend of melted pepper jack and mozzarella cheeses from edge-to-edge, and then add seasoned beef, crispy lettuce, cheddar cheese, diced tomatoes and reduced fat sour cream. Vegetarians can substitute the beef with black beans.
The Quesalupa will relaunch nationwide on Thursday March 11th and will be available for a limited time. The menu offering
Read More on GuysGab.com: https://www.guysgab.com/taco-bell-quesalupa-is-back-and-better-than-ever/
